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Wednesday, June 1, 2016

Double standards

I've been reading comments about an SUV accident where a wheel came off on the drive home from the beach. Four children, sisters, died in the crash. There were 11 people in a vehicle without enough seating for that many. I see people screaming for the head of the mother driving for being so stupid and causing the death of her kids.
If you feel the same way, I want you to think about something.
If you've ever said, "When I was a kid we ____________ and we survived." like it was some kind of proud accomplishment, have you taken a few minutes to berate your own parent for being a child endangering moron? Have you told your mom that she should be in jail because you could have been killed? Did you tell your dad that your childhood memory of camping is overshadowed by knowing that you could have died sitting in the back of the truck?
Probably not. If you wouldn't call for the head of your own mother for what might have happened to you, don't do it now to this woman. Yes, it was a very bad choice to pile so many people into that SUV, but the only difference between your mom and this mom is luck.

Monday, May 4, 2015

Art Box

We used to have this stuff in several pencil boxes and plastic bags that were constantly shuffled around. I replaced some of the toilet paper tubes with packing tape tubes to hold the thick markers.


Saturday, December 13, 2014

Kindle Fire and The Mysterious Parental Controls Password

I recently bought a Kindle Fire HD 7" (2014 version). When I made an app purchase a day or two ago, it asked if I wanted to turn on Parental Controls so that I would have to enter my password before completing future purchases. Since I let my kids play with it, I chose Yes. It didn't ask me to choose a password so I assumed it meant my Amazon.com password.

Today, I wanted to make another purchase. The Parental Controls password box popped up.

My Amazon.com password was not correct. The lock screen PIN was not correct. Leaving it blank was not correct.  Uh Oh.

I got on my computer to check the Amazon help files for my Fire. It said that if I forgot the Parental Controls password, I should reset my Fire to factory settings. That meant wiping out everything and starting over.


Google searching turned up a suggestion to deregister the device on Amazon, then reregister from the device. This was supposed to wipe out the parental control password.  It does not.

Other online advice was even less helpful, ranging from "Step One: Don't forget the password" to "You're too stupid to own tech."

In a fit of stubbornness, and even though I knew none would work, I started entering every password I could remember using since college. After about 10-12 wrong passwords, the heavens opened up and the Hallelujah chorus began, as a "Need to reset your password?" link appeared.

Yes, damn it, I sure do.

The lesson here is that sometimes you just have to push forward trying the improbable until things go your way.  

Saturday, November 29, 2014

Orville Redenbacher's Gourmet Naturals Popcorn, Garlic Butter and Sea Salt

This popcorn sounded so appealing! You know I love popcorn. I also like garlic. Plus, I really dig the bag that turns into a bowl. Unfortunately, the flavor is a solid Meh. The taste is garlic-ish, but doesn't seem authentic.

I've made garlic popcorn before - air popped corn, butter, garlic, salt.  It is really good.

The ingredients in the Orville Redenbacher's popcorn are - popping corn, palm oil, sea salt, "natural flavor" (including milk) and mixed tocopherols.

The word Garlic doesn't appear, specifically. This seems suspicious. If they used garlic, why not say so? It doesn't taste like real garlic was used. It isn't gross or anything, but it certainly isn't proper garlic popcorn.

Eating this left me with a mouthful of regret that can't be washed away by Pinot Grigio.
I still like the bag-bowl.


Friday, July 25, 2014

Sutter Home White Merlot

Look at this mini bottle that caught my eye at the grocery store:

http://www.sutterhome.com/wine/white-merlot#
"When you're craving a red, but your barometer is screaming white, our White Merlot wine comes to the rescue. This lighter, friskier Merlot has juicy cherry notes that mingle with fresh raspberries, leading to a crisp finish. Enjoy it chilled as an aperitif or pair with barbecue, seafood, and food with a little extra kick to it."

For $1.00, I'm game.  The bottle is 187 ml in size, which amounts to about 1.25 servings if you're being proper about it.

White Merlot is made from the same grapes as regular Merlot, but once crushed the juice is separated from the skins quickly, resulting in a Barbie-doll pink rather than a deep red.

That is a reusable plastic strawberry-shaped ice cube in the glass. I'm classy like that. Seriously though, it is a fast way to cool a single glass of wine without diluting your drink or ruining a bottle by over chilling. Besides, no one is around to judge when you're drinking all alone. *sobs* At least I didn't use a bendy straw in the bottle. I considered it.

It is sweet, but there is some weight behind it, and it lingers pleasantly for just a moment. This would make a good picnic wine on a warm day in the same way that mimosas great with breakfast crepes.  It isn't too sweet for red wine drinkers and not too heavy for white wine lovers. It's not complicated or special, but what do you expect for $1? Sutter Home has 12 varieties in mini bottles, so I'm picturing a cooler full of them to share with friends while we play Cards Against Humanity.

P.S. It pairs nicely with tater tots.



Wednesday, June 11, 2014

Tootsie Pops and the Indian Wrapper

I don't eat a lot of non-chocolate candy, but a raspberry Tootsie Pop was given to me recently and I gave in to nostalgia. It is still pretty fantastic! I noticed that my wrapper had that legendary Indian (meaning a child dressed up as a Native American) on the wrapper.

When I was a kid, a popular myth that we all took for truth had to do with that picture. Word on the street (and in back yards, parks, school hallways) was that when you got a wrapper with an Indian shooting a star, it could be traded in for a free Tootsie Pop.

This childhood 'fact' was perpetuated for many years in my small town because the owner of a local corner store allowed it. Any kid that wandered into the store and presented the clerk with an Indian wrapper was given a free Tootsie Pop. The practice was not endorsed or promoted by the Tootsie Pop company, but was simply the choice of the nice owner who paid for this candy from his own pocket. This went on until that little shop was replaced by a chain convenience store.

I now live in an area roughly 10 times the population size of my hometown. I asked my kids if the wrapper meant anything to them but they had never heard of the free candy rumor.

If anyone wants to trade a Tootsie Pop for my wrapper, I like cherry, grape and chocolate too.  ;-)

Learn more about Tootsie Pop wrapper legends:
Shooting Star
A Tootsie Pop Mystery
Rumors for Tootsie Pops
The Legend of the Indian Wrapper

Tuesday, June 10, 2014

Winking Owl Wine - White Zinfandel

I had previously tried the other five offerings in the Winking Owl line from Aldi, intentionally leaving out the White Zinfandel because I usually refer to white zin as the training wheels of wine drinking.  It's too sweet, too weak, too...pink.  The problem is that I felt compelled to be a completest and try this sixth option.

White Zinfandel - "Cranberry and watermelon flavors with notes of fresh strawberry and cherry." Light, dry.

Right after I took a photo of the bottle, I tossed it it right into the refrigerator. Let's not even pretend that white zin can't live in the fridge.

After my husband went to work and the kids left for the pool, I uncorked the wine and got a whiff of something like Elmer's glue dissolving in apple cider vinegar, which isn't unpleasant to me. Make of that what you will.

The secretaries at my kid's school gave me this 16 oz tumbler as a gift, so I poured half of the bottle into it.


No, not really, but I could totally get away with it since it looks like juice or watery Kool-Aid.


Despite my snark towards white zinfandel, I was really hoping to be surprised by this one. I liked the Winking Owl Chardonnay and Pinot Grigio.

Noooooope.  It tastes like someone went strolling through a berry patch in sock-feet, then put those socks in a bottle, topped it off with water and the tears of a unicorn, left it in a prison basement for a year, the tossed it unceremoniously into a refrigerator.

Oh, that last one was me. I forgot.

It doesn't taste like it has gone bad; I think this is how it is supposed to be. There are cloying under-tastes that I can't identify and they are hard to swallow away. It's almost like it it started out sour and had a ton of sugar dumped into it. I swear I'm picking up the flavor of glue too. Don't ask how I know what glue tastes like.

It made my eyes burn and my face sweat. That's not pretty. I couldn't finish the partial glass I poured.

In my prior review I made the assumption that fans of white zin would probably love this. I retract that statement. I wouldn't give this to anyone that I liked. Leave this one on the shelf and go buy Oak Leaf at Walmart with your $2.89. They have nine to choose from...that could keep me busy for awhile. *hic*

Saturday, May 31, 2014

DIY Rx Bottle Money & Key Holder

When you're lacking pockets this can help keep your cash handy and dry-ish. Water resistance varies depending on the type of bottle you use. Applying a thin layer of silicone under the cap can help.

You can enlarge the photos by clicking.
You will need:

  • An empty prescription bottle, label removed
  • Awl, drill, or other means of making a small hole in the cap.
  • Durable string or cord. I used a soft synthetic yarn.
  • Hot glue, waterproof craft glue, or silicone caulk.

Poke a hole in the center of the cap. Keep it small so it can be sealed up.
Cut your string long enough to fit over your head easily. For women, I suggest aiming for cleavage-length so you can tuck it in. Double the string and thread it through the hole. A piece of tape wrapped around the ends will help. Knot the ends inside the cap.
Apply a blob of glue at the hole then pull the knot tight to it.
When the glue is set/dry, trim the excess string inside the cap.


A 3" prescription bottle can hold a roll of bills, coins up to the size of silver/gold dollars, and standard keys.

Good for older kids that don't need much supervision, but a strangulation hazard for the littles.

Monday, April 28, 2014

Winking Owl Wine; getting your drink on for $2.89

Our local Aldi store added a small section of wine, beer and liquor.  Their Wine of The Month for March was Winking Owl, and far be it from me to pass up on $2.89 bottles.

I brought home five of the six varietals, skipping only the (pink) White Zinfandel.  That isn't a favorite of mine from source and I felt I'd be predisposed to dislike it.  The other Winking Owl options are Pinot Grigio, Chardonny, Merlot, Cabernet Sauvingon, and Shiraz.   In general I favor reds.

Each bottle has a back label that ranks Style (light to full-bodied) and Taste (dry to sweet). It also has notes, food pairing suggestions, serving temperature and origin. It amuses me that most of the descriptions start with the word "subtle".

Merlot - "Subtle flavors of black cherry, mixed berries, and a hint of vanilla." Medium, dry
Pretty pomegranate red, fruity jam scent but slight alcohol fumes when opened.  Let it breathe for awhile and that dissipates.  The taste is lightly tart, dry.  Not bad at all, but not wonderful.

Pinot Grigio - "Subtle flavors of citrus, stone fruits, pear and a hint of honeysuckle." Light, semi-dry
Very pale yellow, sweet pear scent straight upon opening.  Smooth, light, but significant. Delicious!  I would serve this to guests.

Cabernet Sauvignon - "Subtle flavors of blackberry, plum, toasted oak and a hint of vanilla." Medium, semi-dry
Deep ruby red, somewhat stale smell, very flat tasting.  I let the bottle sit for another day and tried again.  Slightly rusty and the barest hint of vinegar.  Fine for cooking wine but not a sipping wine. It is possible that I got a bad bottle.

Chardonnay - "Subtle flavors of ripe apple, pear, toasted oak and a hint of spice." Light, semi-sweet.
Light yellow, fruity aroma.  Sweet and smooth.  A lot of chardonnays tend to be buttery, but not this one.  It is light and clean with no residuals.  I don't really pick up on any oak or spice in this one. I prefer the richer type, but this one will please fans of pinot and zin.

Shiraz - "Subtle flavors of black cherry, blackberry, and a hint of spice." Full, dry
Such a deep burgundy that it looks black unless you hold it directly to the light. Deep, earthy aroma. When first opened, the flavor is nice but weak. It was disappointing, but I discovered that it improved the next day, so I recommend uncorking 24 hours before serving.

White Zinfandel - "Cranberry and watermelon flavors with notes of fresh strawberry and cherry."
Didn't try this one, but thought I should at least include the default description. Given the properties of the other whites, I have no doubt that fans of white zin will love it.


Results - for best enjoyment stick with the Pinot Grigio and Chardonnay for drinking, although the Merlot is not objectionable; allow the Shiraz to breathe before consuming; use the Cabernet cooking or making sangria.



Friday, April 11, 2014

The Sliding Sideways series by Emily Senecal

There are nine books in the Sliding Sideways series, all partially intertwined but focusing on different people. They are mysteries spanning several countries.  The timeline is sequential.

Each book is written in first person, which carries the risk of the main characters sounding like the same person with a different face.  This is not the case with Ms. Senecal's writing.  The personalities of her characters come through loud and clear; Lainey's hurt and determination, Molly's spontaneity and emotional growth, Megan's hesitant and introspective nature, Becca's list-making and healing.

They never get too dark, and they don't involve a lot of mental work to keep up, so they are really good to read to relax or fill time.

Book 1: Strangers On This Road (Avalon, Catalina Island, CA)
Book 2: Danger in Academia (New York City, NY)
Book 3: Enemy at the Wedding (England)

Book 4: The Heartbroken Brides (San Francisco, CA)

The first four books feature Elaine (Lainey) Parker.  In Strangers On This Road, Elaine is 18.  Four years pass before Danger In Academia.  In The Heartbroken Brides, she is 24. She meets her love interest, Aiden, in the first book but they do not reconnect again until the second.  These first four are my favorites.  Good flow, great chemistry between the characters, lots of mystery and carefully placed frustration. Each book furthers the relationships between characters and fills in back story.

Book 5: Death on the Menu (Los Angeles, CA) features Molly Faraday, the friend and college roommate of  Elaine.  We first meet Molly in Danger in Academia. Molly is an actress/waitress who literally stumbles upon a mystery, which she would really rather not have anything do do with.  She's emotionally immature, impulsive, and very likable.  Her coworker Dan becomes a stabilizing influence.

Book 6: The Night Ferry (Sweden, Denmark)
Book 7: The Missing Tourist (Europe)


Books 6 and 7 are about Megan Hofflin, who we have not met before.  Her parents, Nancy and Hugo, have a role, either directly or by reputation, in every book.  Megan's adventures begin when she goes through a breakup and decides to vacation alone to mark her 30th birthday.  When she helps a woman in trouble in The Night Ferry she is pulled into a cloak-and-dagger mission.  She meets Cai and it isn't long before they are attached at the hip.

The Missing Tourist takes place only three months after the previous book, so there is both continuation of character development on top of a new mystery.  Lainey and Aiden end up playing a significant supporting role in this one.

Book 8: Beneath These Streets (San Francisco, CA)
Book 9: Murder on Santorini (Greece)


Rebecca Rossiter is a new character for books 8 and 9.  She is a friend with Lisa, Lainey's childhood friend. Becca is in her early 30s, recently divorced.  Beneath These Streets involves Cal, but it isn't really much of a romantic interest.  The characters are not compatible that way, despite giving it a half-hearted try. The mystery topic should have been interesting, but despite a few interesting moments the storytelling fell flat.  Beneath These Streets is the weakest book in the series. It took the longest to read because it didn't keep my attention for long.

When I read Murder on Santornini, I got the feeling the point of the previous book was a long lead-up to make the story in this one possible.  It is much more intriguing of a story, start to finish.  This book introduces Miles, someone Becca went on a few dates with before he stopped calling. Cal is also in this book, with a new love interest. Although the behavior of the characters can be exasperating or confusing, it all gets explained in time. Aiden makes an appearance near the end.

I made a flowchart of how the main people are connected in the series.  It is not super detailed or complete, but it helps to keep track of the overlap. (One correction: Hugo & Nancy Hofflin make a personal appearance in Book 8.)



Wednesday, March 12, 2014

Can't see the forest for the trees.

Mark started griping when he saw news about a remake of the movie, "The Explorers".

Me:  I'm not familiar with the original.
Mark:  What? How can you not know?!  Ethan Hawke? River Phoenix?
Me:  Nope.
Mark:  Dear god woman, what kind of childhood did you have?!
Me:  I played outside. In forests and stuff.
Mark:  So did I!
Me:  You lived in Milwaukee and your "cabin" was not in real woods.
Mark:  ...there were trees...

Thursday, February 6, 2014

It's been 30 seconds since I last used...

I might have a little bit of an eBook problem.  I own paper books.  I love the library.  But it is really hard to control myself when presented with free and cheap Kindle books.  I also buy books at full price when I love a series or find something I must.have.now.  I have over 500 unread books waiting on my Kindle right now and that isn't even all of them.  I "lost" a bunch when my previous Kindle died and and haven't re-downloaded the older books that I'd acquired before that point.  I'm afraid to do that.  What if my device explodes?

I'd like to share my addiction with you so I'm not alone on the dark side of literacy.  These are my favorite dealers for my drug of choice:

 Pixel Of Ink
http://www.pixelofink.com/



Inspired Reads
http://www.inspiredreads.com/


eReader Love
http://ereaderlove.com/



I also have an Amazon Prime membership, which allows me to borrow a book for free every month.  They also have Kindle First, http://www.amazon.com/gp/digital/kindle/botm which spotlights four new or pre-release books each month, and you can choose one for free.  If you don't have a Prime membership, you can get one for $1.99.

No Kindle?  Use a the free app!
http://www.amazon.com/gp/feature.html/ref=sv_kstore_3?ie=UTF8&docId=1000493771

Friday, January 31, 2014

They grow up so quickly

This morning at breakfast, Ethan decided to educate me about the potential health benefits of having a glass of red wine.  I have no idea where he got the information but it was accurate to current standards.  I almost expected him to start telling me which wines he preferred with which foods.  Since he is only 11, I felt compelled to tell him about the potential problems caused by drinking too much.

Sunday, January 12, 2014

Liberty Creek Wines

I decided to try Liberty Creek wine because the register at the grocery store spit out a couple $2 off coupons.  Coupons for wine are a novelty so I went in search of it.

The first thing I noticed was the size of the bottle - 1.5 liters, which is called a Magnum.  It is double the size of a standard wine bottle.

The second thing I noticed was the shelf price - $6.99.  Wait, what?  This was not in the section that contained the Franzia and Arbor Mist.  With my coupon, that comes down to $4.99 per bottle.  Now I HAD to buy it.

I chose a Pinot Grigio and a Merlot.  Both tasted nice.  Nice is really the most descriptive word I can use. It is a straight up, no frills table wine.

Both smell pleasant straight out of the bottle.  There is no whiff of alcohol fumes.  Both have mild flavors that are pleasant.  As described by the maker, they have a light finish.

The problem is, both lack anything resembling body.  There is nothing that makes you slow down to sip, savor and think while drinking it.  You could easily chug down a tumbler full of this wine before realizing what you had done, which is not a good idea with the 12% alcohol per volume.

Although there is no Wow-factor, it is nice and I don't have any reason to say it should be avoided.  I'd call it a tall step up from wine cooler, but not something you'd bring as a hostess gift to a formal dinner party.  I can picture it working well for informal settings like summertime parties outdoors or as a stepping stone for a newbie wine drinker.

http://www.libertycreekwine.com

Saturday, January 4, 2014

The Express Line

Mark and I made a quick stop at the grocery store as the last in our string of things to do before heading home.  We picked up our six items and went to the open "Express Checkout - 15 Items or Less" line.

There was a woman there, just starting to checkout.  She was well dressed with 'done' hair; older but not elderly.  She had a few things and seemed like it would be quick.  Some of it was fresh produce which required a moment to weigh and type in the code.  The cashier finished and the woman pulled out a coupon.  It wouldn't scan so the cashier typed in the number and the problem was solved.

The new total came up and the woman reached into her purse to pull out a checkbook.  She put that down and dove back in, looking for a pen.  Once she found the pen she carefully filled out the check as if she was a scribe recording a holy document.

At this point, Mark and I looked at each other and tried not to laugh.  It seems like every time we pick what should be the fast route, something happens to slow it down.

The woman finished her check and put away the book and pen.  The cashier waited until the woman looked up again and asked to see ID.  "You need ID?!" she gasped, as if she had never heard of such a thing.  Back into the purse she went until she came up with the ID.

The cashier wrote down some info, then entered it into the register.  S-l-o-w-l-y.  Beep.....beep.........beep beep............beep......  We couldn't help it anymore and cracked up loudly.  The transaction was finally finished but since no one was helping bag the cashier had to do that as well.

The woman went on her way as Mark and I stepped forward.  At this point, there were three other people waiting in line behind us.

Our six items were scanned very quickly and the total popped up on the screen.  Then I handed the cashier three coupons....

Monday, April 8, 2013

Reusing School Papers

A ton of paperwork comes home from school with my kids.  Newsletters, community fliers, activity sheets, lunch menus, etc.  Most of the time one side is blank.  I keep the papers on our 'schedule wall' for as long as the information is relevant.  After it isn't needed, and if it is in good shape, we find new uses for it.

The white paper usually gets stacked by the printer so the blank side can be used for printing non-important things.

Sometimes it is drawn on.  Or turned into a paper airplane.  Or a hat.  Or a sword.  Whatever.

Cutting standard-sized paper into quarters and securing the stack with a binder clip makes the perfect size notepad to put by the phone.  It can lay flat or be hung up by the clip.


I've also made thinner stacks stapled together on the long side for the kids to create their own comic books.  How many pages per book depends on the ability of your stapler.

You can also make multicolored paper chains, blank side facing out.  I suggest using a paper cutter rather than scissors to make the strips.  Forming the chain can keep a kid busy for ages.

Sunday, March 24, 2013

Intradermal Flu Shot

I was flipping though an older issue of Good Housekeeping and saw a blurb about "ouchless flu shots" and how the newer Fluzone Intradermal shot uses a very short, thin needle to put the vaccine in your skin instead of into the muscle.   I felt compelled to share an opinion.

This winter, I had the intradermal type shot.  I didn't choose it over the traditional kind, it was just what was available after places ran out of the other.

I don't think regular shots hurt overly much.  The intradermal kind burned like a bee sting.  It itched like crazy for a couple of hours, and remained a raised welt for a week.  It is 3 months later and I still have a very faint bruise-like discoloration at the injection site.

There was no muscle soreness like sometimes happens with a traditional shot, but I'd rather have dealt with that.

Not a fan of Fluzone Intradermal.

Tuesday, August 14, 2012

Pantry creation - Lunch 8/14

I'm trying to use up food we already have to avoid waste and to have enough empty space to clean the pantry, refrigerator and freezer.

I didn't keep track of the amounts for the most part.  Made in one 3 quart pot on the stove:

Egg noodles, cooked & drained.
A 12.5 oz can of chunk chicken breast meat in water.  Drained into a dish for the cat.
Butter
Garlic powder
Salt
Parmesan cheese, grated

Also heated up plain frozen green beans to cancel out all that delicious butter and sodium.

It was a hit with the kids; they were in for seconds.

Saturday, June 30, 2012

Our Griswold-style Family Vacation

Here is our vacation tale; including all the interesting and mundane bits that I can recall.  It's my blog, I can be tl;dr if I want to.  There are a lot of pictures.  I made them appear small, but you can click to enlarge.

On June 1, we won four Wisconsin Dells Season Opener Cards from 95.5 WIFC.  These cards give free or $3 admission to attractions, discounts on hotel rooms and 10% off in stores and restaurants.  They have to be used by July 1.  Our calendar was pretty full for the month, but we were able to find time in the last week.  Our original plan was to go Thursday the 28th through Saturday the 30th.

Passports to Doom
Several days after I had made reservations, Mark was asked if he wanted to film behind-the-scenes of an independent horror movie being shot about 40 miles from the Dells.  This was to happen on Wednesday evening, so we added an extra day to our trip.  Filming was postponed due to a scheduling conflict.

Three days before our trip, I noticed Mark was rubbing at his bicep.  There was a flat red rash covering it, and he had a bandage over a place he had been picking at.  When he removed the bandage to show me, I saw that it was a bullseye rash, just like when Eric had Lyme Disease had two years ago.  There was also a second infection because he had been picking at it.  The rash had appeared a few days before and was starting to fade.  Like a guy, he was just trying to ignore the whole thing.  I diagnosed him with the power invested in me by Doctor Google, and made him go to Urgent Care on a busy Sunday.  Two hours later he had a 40-day prescription for doxycycline, with a warning that it could cause photosensitivity and to avoid prolonged exposure to sunlight.  Just the thing one wants to hear before hitting the waterpark.

Please enjoy these deer tick images.
The picture of Mark's rash and infected
wound is too disgusting to share.
Checking the weather forecast the day before our departure, I saw that there was a Severe Heat Advisory for Thursday, with an index up to 105° and the advice to stay indoors.  Fantastic.  In addition, I faced a problem that women have to deal with on a regular basis.  If you don't know what I mean, too bad.

On Wednesday afternoon, we left home a little earlier than planned.  We were making excellent time for the first two-thirds of the trip.  As we were passing the villiage of Endeavor, a strange high pitched noise started from the rear passenger side of the car.  We pulled off to a little gas station (BP?) near the freeway and discovered a flat tire.  As Mark unloaded the trunk to get at the spare tire, I went inside the store and interrupted the conversation of the regulars to tell them what had happened.  The man working pulled out his phone and called someone to come help.  Mark could have done it, but our jack was a puny little thing and it didn't seem like a good idea when there were other options. Dale McDaniels of McDaniel's Auto Repair had a big sturdy jack.  He had the flat tire off and the spare on in a matter of minutes.  There was no apparent reason for the flat; the tire had just died.  Dale said it was in rough shape and not worth repairing.

If you're near Endeavor and find yourself in need of a mechanic, call Dale at 608-697-8944.
From there, we made our way slowly down County Road CX into Portage, where there was a Wal-Mart with a tire center just off the exit.  That is where we met Betsy.  She is hilarious and made our emergency stop fun.  I can't relate our conversations, as they got pretty personal.  Mark was calling her Buttercup by the time we left.  Since we had been intending to get new tires in the fall anyway, we had all four replaced.  So much for a cheap trip!

Mark was shown up by a man with bigger tools.
The remaining miles to the Dells were uneventful.  We arrived at the Carousel Inn a little after 4:30pm, which was only slightly later than we had intended.

When we've been to the Dells in the past, it is usually a day trip or we stay in a nice resort hotel on the off-season.  This time, we decided to pick a motel from the $49/night section of the discount card - The Carousel Inn & Suites.  One deciding factor in this choice was the location.  It was in walking distance of a few places that we wanted to visit.

It isn't an inn and the suites are not sweet, despite the candy theme of the building decor.  The website calls itself a resort.  No, it really isn't.  I was going to take a bunch of close-up pictures before we left, but I was unable to do so.


I'll sum up it up for you:
  • The front desk is in a gift shop, not a lobby.  The online pics show a lobby, but it is all gift shop now.  The other half of the building is a Pizza Ranch, which had a steady stream of people coming in for the buffet.
  • The guest rooms are in three buildings.  The front-most building is what you can see from the street.  It matches the themed decor.  The buildings at the back are more utilitarian.  One online review calls them 'warehouses'.
  • The ice machine for the back buildings was outside, by a pool, which was locked up at 10pm.
  • Our room key was a traditional metal key and it was enormous.  3" long and 1.5" square at the top.
  • There was a perpetual wetness in the hallway and room.  The air conditioning worked to make it cool, but did nothing to take the humidity from the air.  The choices were hot & humid or cold & damp.
  • The window faced streetlights and the curtain was not the black-out type.
  • The sound of the a/c provided some white noise that helped drown out the hallway noises.  The doors did little to block out sounds.
  • We had a mini fridge.  I thought there was supposed to be a microwave, but found out they are only in some of the rooms.
  • There was not a coffee maker in the room.  This is pretty minor, but if you know me you will also know why it matters.  As a friend put it, "That isn't fair to your family."
  • In theory, they had wifi internet.  The signal was weak and frequently dropped.  Even getting the weather to load took ages.  Also, it seemed to only work during business hours.  We think that it was shut off when the office closed.
  • There was a general-purpose soap dispenser in the shower.  We did not use it, I had brought my own shampoo and body wash.  I did get a picture of it though!
  • There was a tabletop sign in the room warning us against stealing towels and bedding, and the charges for stealing each item, such as $10 per washcloth and $125 or so for the bed cover. I've never stayed in a place that felt the need to tell people that stealing is wrong.  I pulled a blurry still shot off a video.
  • The lights are wired directly into the walls.  There were only two outlets in the room.  One by the bathroom and one behind the tv.  I guess people steal lamps too?

*** Despite all of this, I need to tell you that the room was immaculate.  Housekeeping is fantastic and there was not so much as speck of dust in the place.  I wish I could take one of the housekeepers home with me.  The room was cleaner than my house. ***

After checking in and unpacking, we walked down the road to Sprecher's Restaurant & Pub, where we had a fantastic meal and great service.  The salmon was perfection!  10% off with our savings card.

We returned to our room for a bit, then walked down to the 8:30pm Tommy Bartlett Show.  Our passes were for free admission to the bleacher seats that were off to the side in the back, but we upgraded for $3 each and got to sit in the reserved seating near center stage.  We all liked the show, but I think Mark enjoyed it most of all.  We didn't know at the time that there was another family at the same show that we would meet the following night.

"Chuckles" was on the trail down to the seating area.
 We got back to our room around 11pm and settled into bed soon after.  It was really difficult to get to sleep and stay asleep, given the climate, light and noise issues.  I gave up around 7:30am and got up to read.  Mark and the boys woke up close to 9:00am.

As I mentioned already, there was no coffee to be had so the entire state was in peril until I got some caffeine in me.  Around 10am, we went to Mr. Pancake, where - in addition to the coffee - we had the most amazing pancakes and waffles that I've ever tasted.  Also 10% off. The portions are huge, so the kids split an order.  They do charge $2.50 when you do that, but it is still a lot cheaper than buying two and throwing one away.

After breakfast, we spent a fair amount of time in the Carousel's pools after slathering on the SPF 90.  The outdoor water pools are just fine.  We enjoyed playing in them.  At the time we were playing, the biggest waterslide was closed due to a 'tummy ache' but it opened up later on. Close up, the painted features are faded and chipped.  The indoor pool was missing it's features.  The frog slide was still there, but the floating candy and such had been removed.  Aside from the occasional dead bug which is typical anywhere, the pools and surrounding areas were very clean.



We had brought picnic food with us in a cooler and ate lunch in the room around 2:00pm while the kids watched Cartoon Network.  We don't have that channel at home, so it is a big deal for them.  The Carousel advertizes satellite tv, but fails to mention that there are only 9 channels.  It didn't matter to us, since Cartoon Network is the only channel that anyone cared about.

We went to Noah's Ark in the afternoon.  I hadn't been there since I worked there in 1996.  The old free pass deal was only good for certain rides, but the new owners made them good for the whole park after 3:00pm on weekdays.  We walked in and got our tickets at 3:02.  Our kids are not into big water slides, so we spent our time in the wave pools, kid areas and the Adventure River.  Ethan was game for trying the Congo Bongo family raft slide.  He loved it and went twice.  Mark tried the ziplines in the Paradise Lagoon.  He is so tall that his rear hit the water before he let go!  Eric's favorite thing was the Big Kahuna wave pool.  The kids were also thrilled that we let them get big souvenir cups and fill them with Icee drinks.  Thanks to the SPF 90, none of us were even the slightest bit pink after all the hours in the sun.


Jungle Golf was closed, and the Jungle Rapids slides were blocked off with construction fence.  I wonder if they are going to build something new in those areas.  The Endless River was not running.

For dinner, we went to Denny's.  I had been hungry, but I lost my appetite for no reason and ended up getting a box for my grilled chicken salad.

Back at the Carousel, it was time for more Cartoon Network while Mark and I tried to make the internet go.  We gave up after awhile and read the books we had brought with us.  I got hungry, but opted for cereal instead of my salad.

When we went to bed that night, we all had a much easier time falling asleep.  After our active day we were all exhausted.  Around 2:00am, I awoke to beeping and shouting.  I put on my glasses and looked out our door.  The hallways was filling with smoke.  The building was on fire.

Firemen at work.
 I flipped on the light and Mark and I woke the kids.  There is the question, "If the house was on fire, what would you grab on your way out?"  Well, now we know.

Eric woke up quickly and put on his shorts, shoes and glasses in seconds.  He grabbed his favorite stuffed kitty and was ready to go.  Ethan was too groggy to realize what was happening.  I put shorts on him and Mark grabbed his shoes.  He didn't put his glasses on or take his beloved baby doll.  I told Mark to take the kids and go to the car, which was parked just outside our window.  I was just seconds behind them, having grabbed my purse and put on shoes.  The boys were out quickly, but my trek out was slow going as there was an elderly woman with a walker that needed a little help.  By the time she and I were out, flames were coming out of the attic.

Mark and the boys were not at the car; they were in the parking lot outside the door.  Mark had not taken his wallet, keys or phone on the way out of the room.  He had grabbed a video camera.  It was far too late to go back to get the car keys.

The fire started in the dry bushes just outside the window of the corner room.  There had been a family of six in there. We met them in the parking lot of the House of Embers (ha!) across the street.  They said that they had woken up to smoke, and then the window shattered.  The father was the one to break the emergency glass and get a fire extinguisher.  It was too late to put out the fire, but triggering the alarm before the fire spread any further probably saved everyone.  At least one person had to leave by a window, but there were no injuries.

We talked to other people from the building, and it was amazing how few people brought their keys with them when they ran out.  Many people didn't have shoes and one man was in his underpants.  He thought he had grabbed shorts on his way out, but it was his daughter's swimsuit skirt. A tow truck arrived on the scene and pulled a few vehicles away from the building. At least one truck was damaged by the heat though.

As we watched the fire spread, we wondered where the fire trucks were.  It felt like forever, but in reality it was only minutes before the first truck arrived.  All in all, six fire departments were on the scene.  The fire climbed up the outer wall and went right into the attic, where it started spreading across the building from the top.
Firemen entering through the roof.


The kids were cold and tired.  I gave Ethan my flannel shirt and he curled up to sleep on Eric's lap.  After awhile we moved them to a place behind the restaurant that was out of the wind and away from the smoke.  Unfortunately, it was near a dumpster so the smell wasn't great. A little while later, the Red Cross came with bottles of water, cookies and bananas, and quilts that are made by volunteers for disaster victims.  Eric and Ethan cuddled up with each other and Ethan went back to sleep on the cement.


Eric was an amazing big brother, letting Ethan hold his kitty, keeping him comforted and feeling safe.  I could tell that Eric was scared, but he held it together well.  The kids from the family we met also huddled around, and all the kids looked out for each other while the adults waited for information and to see if we'd be able to retrieve anything from our rooms.  I was hoping that the fire would not spread through the lower building, as our vehicle and others were still parked right next to it.  The most important things in the room - us - were already out and safe.  What I wanted now was our car and the key to it so we could get the hell out of there.

Fortunately, the firemen were able to get the fire out after ripping out part of a wall and hosing it down from the inside.  One by one, room numbers were called so that firemen could escort people to their rooms to see what was salvageable.  Since our room was closer to the other end of the building, we had smoke damage but nothing burned or got wet.  Mark and I left our kids in the care of the other family, and went in together.  We were able to retrieve everything, but we left the pillows we had brought with behind.  There would have been no saving those anyway.  Mark made the fireman laugh when he asked me if I wanted to take my salad.

There was a sign on the tv stating that smoking was strictly prohibited and any room found to have smoke in it would incur a $200 fine.  I hope not!

We loaded up the car, unaware that there was a news crew filming.  You can see us halfway into the first video clip as we load the car on the NBC15 site.  I made a couple screen captures.


The property manager, Tom Stankiewicz, was a superstar.  During the fire, he not only offered to drive people to the Wintergreen Resort two miles down the road, he gave his own shoes to an older man that was barefoot so that the man could go into his room to retrieve items.  The next day, everyone in the building was given a full refund.  We saw Tom around 11am when we had our refund processed and I'm pretty sure he had not been to bed at all.

We got to the Wintergreen around 4:30am.  I can't believe that the two places are sister-sites.  From the little time we spent there, it seems that the Wintergreen has nicer everything.  I would have liked to stay there for the remainder of our intended vacation, but they were already booked up for the weekend.  The people displaced from the fire were basically there to sleep for a bit, but we had to leave by noon.  After we got the kids calmed down and in bed, Mark brought some of our things in.  There was a balcony to our room, so I put much of it outside to air out.  We went to bed at 5:00am and slept until 9:00.  The kids ate cereal and watched...you guessed it...Cartoon Network.  The Wintergreen has many channels, btw.

I took a few pictures in the morning, to compare to the Carousel.  Fancy towel folding, a pod coffee maker, a proper lobby, nice soaps.  You couldn't hear much from outside the room.  There was also a microwave and balcony view of one of the pools.  They use key cards.



After repacking our things, we loaded up the car and checked out.  We had to go back to the Carousel to get a refund.  Poor manager Tom looked so tired.  While we were there, I got some photos of the building in the daylight.


Being a Friday the weekend before Independence Day, I knew trying to get a room for the night would likely be futile.  We decided to make the best of the day and then head home.

We went on The Original Wisconsin Ducks tour, which was on our discount card for $3.  It was so much fun, we all enjoyed it.  It was a good choice on a hot day too, as the movement kept a steady breeze going.  On the way in line, they stop you to take your picture so they can sell you a package after the tour.  We liked the picture, so we bought it.

Tourists?  Yes, we are!
After this, we went to a très fancy lunch at McDonald's.  It seemed like the best food ever.

Ethan had spotted the Wisconsin Deer Park and really, really, really wanted to go there, despite the heat being oppressive.  Eric was a good sport about it.  They had a good time feeding the deer unseasoned RyKrisp crackers and corn/pellet feed.  One young deer in particular followed us around for awhile.  It is a pretty neat place, but it would be so much better to visit in the spring or fall when the weather is cooler.


This little guy followed us around.
There were also other animals to see.
Next, we went to Tommy Bartlett's Exploratory.  It was another $3 pass from our cards.  No, the robots have not changed a bit since they were put there forever ago.  The kids loved every minute of it, from the robots to the hands-on activities.

Ethan took this photo of Mark.
By the time we left the Exploratory, we were all starting to drag.  It was after 4pm.  The kids said wanted to do more things but they had both reached short-temper stage and I was starting to get a headache.  It was time to head home.  The traffic was atrocious until we got out of the Dells/Delton area, but we got home without incident.

The kids went to bed by 9:00pm and slept until 10:00am.  Mark and I went to bed a little later, and I didn't wake up until almost 11:00am!

I unpacked and started doing laundry and cleanup.  I threw away a few things that didn't matter.  I've been doing laundry with vinegar to get the smell out.  Almost everything has come clean.  My swimsuit had been washed twice, but the foam lining in the top was holding in the smoke smell.  Friends suggested vodka, so I soaked it for a few hours and laundered it again.  The smell is entirely gone!

The family we met is from our general area, a little north of us.  The wife gave me her email, so I'm going to contact her in a few days.  I'm looking forward to hearing the rest of their story from after that night.  If I remember correctly, they were supposed to stay in the Dells through Sunday.  I wonder if they found a place to stay.

I came home with an unusual souvenir - one of the keys to our Carousel room!  Mark left his by the phone in in the room when we were in there packing up, but mine was in my purse.  We usually like to get an ornament for our Christmas tree when we take a trip.  Mark suggested we put a hook on it.  I agree!  It will remind us of our National Lampoon's Wisconsin Dells Vacation!